Simple Alfredo Sauce

I've been using this recipe for years.  Recently I started adding garlic salt, but it's also good without.

1/2 cup (one stick) butter
1 pint heavy whipping cream
1 1/2 cups grated Parmesan cheese

In a medium saucepan, melt butter.  Stir in whipping cream.  Add cheese.  Cook over medium-low heat until smooth.

We like this with pasta, chicken, and broccoli.  It would also be good with shrimp.

Make a thicker fondue version by creating a roux during the first step, mixing flour in with your butter.


SOURCE: https://www.allrecipes.com/recipe/11945/easy-alfredo-sauce-i/

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